A Taste of England
We had planned to start our lesson by preparing everything for our English brunch. Instead, the girls of 2A welcomed us with a wonderful selection of traditional English treats, including homemade scones with cream and jam, waffles, toast, baked beans, vegetables, and fruit.
We thoroughly enjoyed sharing this special time together and being spoiled by their thoughtful preparations. Thank you, girls! 😊
Ms Pernkopf and Mrs Ules
